Vegan Snicker Bliss Balls

This is our creation on the BEST vegan Snicker Bliss Balls! You only need 7 ingredients and it takes 10 minutes to make! You will be blown away on how good this taste! It’s really one of our favourite sweet snacks! We also love to take them with us. This way we always have a yummy snack on the go. You can easily store the bliss balls up to a week in the fridge or store them in the freezer for longer.

Makes: 15 balls
Total time: 10 minutes

Ingredients

170 g roasted cashews, unsalted
6 (60 g) medjool dates
18 g cocoa powder
90 g peanut butter (made from 100% peanuts)
75 g maple syrup
½ tsp salt
70 g roasted peanuts, unsalted

Method

1. Place the cashews in a food processor along with the pitted medjool dates, cocoa powder, peanut butter, maple syrup and salt. Grind everything fine.
2. Add the peanuts and grind briefly. This way you get some chunks in the snicker bliss balls. We use an ice cream scooper to measure out the amount per ball (see video). Roll the balls between your hands.