Vegan Bessara Soup
This vegan Moroccan soup is usually eaten for breakfast in Morocco. But this vegan Bessara Soup we like to eat for lunch or dinner with some bread. You can also choose to add less water so that it becomes more like a dip just like humus, for example. Great for dipping with your favourite veggies or to eat with bread. This soup is super healthy and very creamy and tasty. We hope you like it.