Vegan Mac & Cheese

This vegan Mac & Cheese feels so wrong when eating (JUNK FOOD feeling), which is strange as it’s only made with healthy ingredients. Can you believe it, a vegan cheesy sauce made from carrots and potatoes? It’s delicious and so satisfying. Feel free if you want to add more veggies to your likings. If you have any questions feel free to leave a comment.

Ingredients

500 g Potatoes
200 g Carrot
6 tbsp Nutritional Yeast
4 tbsp Tapioca
2 tsp Vinegar
1 ½ tsp Salt
250 ml Water
300 g Macaroni (prepare the macaroni according to the package)

Please check the video for the method