Vegan Christmas Rolls

These vegan Christmas Rolls are so delicious. It’s also so easy to make and it only takes 4 ingredients! We love to combine it with vegan white chocolate, cranberries and walnuts. You can of course change up the ingredients to your likings! When making this recipe, let us know in the comments below what you think of it.

Makes: 12 Christmas Rolls
Prep time: 15 minutes
Total time: 45 minutes

Ingredients

400 g pizza dough
100 g white chocolate (vegan)
55 g walnuts, raw
100 g cranberries, frozen

Method

1. Preheat the oven to 180 degrees Celsius.
2. Roll out the pizza dough. If there is already baking paper on the pizza dough, leave it on. If there is no baking paper under the pizza dough, put baking paper on your work surface and roll the pizza dough over it or dust your work surface with flour and place the pizza dough on top.
3. Chop the vegan white chocolate into small chunks. Divide over the pizza dough. Then roughly chop the walnuts and also divide over the pizza dough along with the frozen cranberries.
4. Roll the dough up, starting from the longest side. If there is baking paper on the bottom of the pizza dough, gently pull it off while rolling it up. Cut 12 slices from the roll with a sharp knife. Divide all round slices, with the filling upwards, in a muffin tin. Bake in the oven for about 30-40 minutes. Remove from oven and serve right away.