Vegan Classic Cheesecake
This is definitely the perfect Classic vegan Cheesecake recipe that tastes like the “real” deal. We have nothing left to say but that you have to make it. Everybody will love it!
Something to keep in mind, when you put the vegan Cheesecake in the oven it will become very liquid (this is how it should be) but it will only firm up when leaving it for at least 6 hours in de fridge! So, be patient!