Vegan Bánh Mì

This is definitely the most delicious Vegan Bánh Mì sandwich! Crispy French bread, with vegan pâté, sweet and sour raw vegetables, baked oyster mushrooms in an Asian sauce… it’s just finger licking good!

Ingredients

1 tbsp Sugar
¼ tsp Salt
2 tbsp White Vinegar
100 g Carrot
100 g White Radish

1 tbsp Sesame Seeds
2 tbsp Soy Sauce
2 tbsp Mushroom Sauce
1 tbsp Sriracha

1 tsp Sunflower Oil
200 g Oyster Mushrooms

Garnish with:
Mayonnaise (vegan)
Pâté (vegan)
Butter Lettuce
Cucumber
Coriander

Please check the video for the method