This recipe for Babka we made of course 100% VEGAN and is 100% DELICIOUS. Babka is a sweet braided bread filled with hazelnut chocolate paste. It’s a recipe where the most important ingredient is time! This sweet bread is not a quick recipe but worth every minute! This Jewish tradition is originated from Poland but now this delicious bread is made all over the world! Fun fact: Babka in Polish means old lady or grandmother! This dough works perfect to make a night before. You can easily let it rest up to 12 hours in the fridge. We hope you enjoy it!
Trabajé muchos años en una pastelería judía, esta receta me parece muy interesante, gracias la preparare.
So nice to hear that you find it an interesting recipe. We hope you enjoy it.